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Animal, vegetable, junk : a history of food, from sustainable to suicidal  Cover Image Book Book

Animal, vegetable, junk : a history of food, from sustainable to suicidal

Bittman, Mark (author.).

Summary: "From hunting and gathering to GMOs and ultraprocessed foods, this expansive tour of human history rewrites the story of our species--and points the way to a better future."-- Provided by publisher.

Record details

  • ISBN: 9781328974624
  • Physical Description: xiv, 364 pages ; 24 cm
    regular print
    print
  • Publisher: Boston : Houghton Mifflin Harcourt, 2021
  • Badges:
    • Top Holds Over Last 5 Years: 1 / 5.0

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Subject: Agriculture -- Environmental aspects -- United States
Agriculture -- Social aspects -- United States
Food habits -- Environmental aspects -- United States
Food habits -- United States -- History

Available copies

  • 1 of 1 copy available at Selkirk College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Holdable? Status Due Date Courses
Castlegar Campus Library GT 2853 U5 B58 2021 (Text) B001684372 General Volume hold Available -

LDR 01371nam a2200337 i 4500
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010 . ‡a 2020034051
020 . ‡a9781328974624
035 . ‡a(DLC)sitkaBR03049457
040 . ‡aLBSOR/DLC ‡beng ‡erda ‡cDLC ‡dTnLvILS
043 . ‡an-us---
050 4. ‡aGT2853.U5 ‡bB58 2021
08200. ‡a394.1/2 ‡223
1001 . ‡aBittman, Mark, ‡eauthor.
24510. ‡aAnimal, vegetable, junk : ‡ba history of food, from sustainable to suicidal / ‡cMark Bittman.
264 1. ‡aBoston : ‡bHoughton Mifflin Harcourt, ‡c2021
264 4. ‡c©2021
300 . ‡axiv, 364 pages ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references and index.
520 . ‡a"From hunting and gathering to GMOs and ultraprocessed foods, this expansive tour of human history rewrites the story of our species--and points the way to a better future."-- Provided by publisher.
590 . ‡aFeb2021 ‡5BSQ
595 . ‡aFeb21sNF ‡5BSE
595 . ‡5BCRE ‡aAdult Non-fiction December 2021
650 0. ‡aFood habits ‡zUnited States ‡xHistory.
650 0. ‡aFood habits ‡xEnvironmental aspects ‡zUnited States.
650 0. ‡aAgriculture ‡xSocial aspects ‡zUnited States.
650 0. ‡aAgriculture ‡xEnvironmental aspects ‡zUnited States.
949 . ‡b35162001019469 ‡c394.12 BIT ‡fNF_BR ‡lNon-Fiction Books ‡mbook ‡oBR ‡p39.00 ‡q1 ‡sIn process
905 . ‡uMark
901 . ‡a126838333 ‡b ‡c126838333 ‡tbiblio ‡sULS
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