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Food, nutrition, and the young child
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Book
| Call number: | WS 115 E56F 2004 | ||||||||
| Publisher: | Upper Saddle River, N.J : Pearson/Merrill Prentice Hall, c2004. | ||||||||
| ISBN: | 9780130984852 | ||||||||
| Edition: | 5th ed. | ||||||||
| Phys. Desc.: | xx, 406 p. : ill ; 23 cm. | ||||||||
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1 of 1 copy available at Selkirk College.
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