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The complete food and beverage cost control book
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Book
| Call number: | TX 911.3 C65 B47 1986 | ||||||||
| Publisher: | Toronto, Ont. : Food and Beverage Consultants, c1986. | ||||||||
| Phys. Desc.: | iv, 274 p. : ill. ; 28 cm. | ||||||||
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1 of 1 copy available at Selkirk College.
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