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A good catch : sustainable seafood recipes from Canada's top chefs  Cover Image Book Book

A good catch : sustainable seafood recipes from Canada's top chefs

Lambert, Jill. (Author). "David Suzuki Foundation." (Added Author).

Record details

  • ISBN: 9781553653851
  • ISBN: 1553653858
  • ISBN: 9781553653851 (pbk.)
  • ISBN: 1553653858 (pbk.)
  • Physical Description: print
    185 p. : ill ; 28 cm.
  • Publisher: Vancouver : Greystone Books, c2008.

Content descriptions

General Note:
Co-published by: David Suzuki Foundation.
Includes index.
"David Suzuki Foundation."
Formatted Contents Note: Sustainable alternatives for popular species: choosing good fish over bad -- Choosing, preparing, and storing fish and seafood -- Cooking time for fish and seafood -- Fish -- Shellfish & molluscs -- Making sustainable choices -- Species by species sustainability guide.
Action Note:
Committed to retain 20170101 20321231 COPPUL SPAN Monograph
Subject: Cookbooks -- Canada
Cooking (Fish)
Cookery (Seafood)
Cooking -- Canada
Sustainable fisheries
Cooking (Seafood)
Fishes
Seafood
SPAN-M

Available copies

  • 1 of 1 copy available at Selkirk College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Holdable? Status Due Date Courses
Castlegar Campus Library TX 747 L338 2008 (Text)
Copy: c. 1
B001208180 General Volume hold Available -

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